Dunham Cellars

Sauvignon Blanc 2018
Columbia Valley, Washington, $19.99

“This food-friendly Sauvignon Blanc leads with aromatics of fresh cut pineapple, Asian pear and green apple. Refreshing flavors of zesty key lime, toasted coconut and fresh baked pie crust are highlighted by a bright acidity adding crispness to the long, clean finish.” Winery Notes.